CACAO NIBS BROWNIE BITES

Ingredients from recipe CACAO NIBS BROWNIE BITES

2 tbsp coconut oil
1/4 cup chia seeds
2 bananas, medium, ripe with yellow & brown spots
1/4 cup cacao powder
1 cup oats, old-fashioned or quick
1/4 cup cacao nibs
1 avocado, medium
8 Medjool dates, pitted & chopped
1/2 tsp pure vanilla extract
Unsulphured coconut flakes & cacao powder for coating

How to prepare the recipe CACAO NIBS BROWNIE BITES

Add bananas, vanilla, avocado and coconut oil in a medium size ball; mash until smooth using a masher. Add in the leftover ingredients; mix well until just combined.
Using small cookie scoop; scoop some of the dough & roll into a ball between the palms of your hands, preferably golf sized.
Spread the coatings on plates, if desired and then roll bites in them.
Place them in a storage container & repeat this process until you have used all of the dough. Enjoy chilled.