CHOCOLATE MILKSHAKE

Ingredients from recipe CHOCOLATE MILKSHAKE

Vegan milk (coconut, hemp or almond milk): 250 milliliters
Pitted Medjool date: 3
Mesquite powder: 1 teaspoon
Cacao powder: 2 teaspoons
Sea salt: 1 pinch
Grated vegan Chocolate: Optional

How to prepare the recipe CHOCOLATE MILKSHAKE

In a food processor or blender, combine everything except chocolate. Blend all ingredients for almost 1 minute.
Pour in your serving glasses with ice and top with some grated chocolate, if you desire.
Serve chilled.